Move over, Dubai chocolate — there is a new pistachio obsession in town, and it is sitting in the Costco bakery for just $9.99. The warehouse giant just dropped Kirkland Signature Twice-Baked Pistachio-Filled Croissants, and shoppers are already losing their minds over them. Flaky layers, a luscious pistachio cream filling, crunchy chopped pistachios on top, and a cloud of powdered sugar — this is the bakery win of the summer.
What Exactly Are These Magical Pastries?
These are not your average croissants. Costco took a buttery, flaky croissant base and baked it twice — which is exactly as glorious as it sounds. Between (and on top of) those golden layers sits a generous schmear of pistachio paste made with real pistachio butter, almond flour, powdered sugar, and vanilla bean. Then they top the whole thing with a handful of chopped pistachios for crunch. Each 6-count box runs $9.99, which works out to about $1.67 per pastry. Your neighborhood café would charge you $6 for something half as good.
The pistachio trend has been building for a couple of years now — it all kicked off with the viral Dubai chocolate bars stuffed with pistachio cream and crispy knafeh. Now, pistachio is everywhere: lattes, ice cream, spreads, and now Costco croissants. And honestly? This may be the best use of the trend yet. If you have been eyeing Costco’s other viral summer finds, add this one right to the top of your list.
The Taste Test Results Are In — And They Are Divine
Reviewers who have tried these croissants are basically writing love letters about them. The pistachio paste hits that perfect spot — nutty and sweet without tipping into artificial territory. The powdered sugar on top provides just enough sweetness to tie it all together, while the chopped pistachios add a salty crunch that keeps each bite interesting.
“These croissants really surprised me and were nothing short of divine. They may have changed my whole mindset on the flavor trend craze.”— Kate Row, Daily Meal reviewer
Here is the pro tip everyone is raving about: pop one in the toaster oven for a few minutes before eating. The edges crisp up even more, the pistachio paste gets slightly melty and runny, and the whole thing transforms into something that genuinely tastes like it came from a Parisian bakery. It is the kind of upgrade that costs zero dollars and makes everything better.
$9.99 for Six Is an Absolutely Unhinged Deal
Let us talk about the price, because it deserves its own moment of appreciation. Six of these beauties for $9.99 is a deal that makes no sense — in the best possible way. Specialty bakeries charge anywhere from $5 to $8 for a single pistachio croissant. Costco is giving you six for less than ten dollars. The math does not fully compute, but we are not complaining. This is the kind of value that makes a Costco membership feel like the smartest financial decision you have ever made. And if you love scoring incredible deals at the warehouse, check out more of our favorite Costco finds for more inspiration.
How to Score Yours Before They Sell Out
Here is the not-so-fun news: like most of Costco’s limited-edition bakery drops, these croissants are not guaranteed to stick around forever. Previous twice-baked croissant releases (the chocolate version came out in March) disappeared from shelves after about a month. Availability varies by warehouse, so your local store may have a different supply situation than the next one over.
The strategy? Head to the bakery section first thing on your next Costco run — usually mornings on weekdays when shelves are freshest. If you spot them, grab a box (or two — we are not judging). These are already flying off shelves in many locations as word spreads on social media, so waiting risks coming home empty-handed.
Perfect For Brunch, Dessert, or Literally Any Occasion
These croissants are incredibly versatile. Serve them at your next brunch alongside coffee or espresso and watch your guests absolutely lose it. Slice one open warm and add a scoop of vanilla ice cream for an absurd dessert that takes approximately 90 seconds of effort. Pack them for a weekend picnic. Eat one at 7am standing over the kitchen counter — no judgment here. Keep in mind: allergens include wheat, egg, milk, soy, and tree nuts.
Bottom line: if you see these in the Costco bakery, put them in your cart immediately. No hesitation, no deliberating. At $9.99 for six, the only regret you could possibly have is leaving without them. This is the pistachio era, and Costco just made a very strong case for why they belong at the top of it.
Have you tried Costco’s twice-baked pistachio croissants yet? Drop your hot take in the comments!
