Credit: Trader Joe’s
As winter wraps us in its cozy embrace, my husband and I find ourselves huddled up at home, indulging in all things comforting—including lots and lots of cooking. Now, don’t get me wrong, I love whipping up delicious meals, but there are times when the thought of mincing yet another clove of garlic makes me want to run for the hills. That’s where Trader Joe’s comes in clutch with their latest $2.49 find: the Aglio e Olio Seasoning. Let me tell you, this stuff is a game-changer.
A blend of garlic, parsley, red pepper flakes, and flaky salt, all dancing together in perfect harmony to elevate every savory dish it touches. It’s like a flavor bomb went off in the kitchen—in the best possible way. And at that price point? It’s practically a steal.
Now, I’m not saying I’m sprinkling this stuff on my morning cereal (although, who knows, maybe it’s worth a try?). But when it comes to savory dishes, the possibilities are endless. From eggs to roasted veggies, pizza to pasta, this seasoning knows how to kick things up a notch.
So, why am I so obsessed with Trader Joe’s Aglio e Olio Seasoning? Well, for starters, the flavor is out of this world. It’s garlicky, with just the right amount of spice, and a hint of freshness from the parsley. Plus, the addition of flaky salt adds a delightful crunch without overpowering the dish. And can we talk about the texture? None of that powdery garlic nonsense here—just delicious little garlic nuggets that add a burst of flavor to every bite.
But the best part? The versatility. I started by sprinkling it on a homemade flatbread topped with seasoned ricotta and roasted veggies, and let me tell you, it was a taste sensation. From there, I’ve experimented with adding it to pasta sauces, scrambled eggs, salads, sandwich spreads—you name it. Trader Joe’s even suggests mixing it with olive oil for a dipping sauce that’s sure to impress your taste buds.
Now, before you dive headfirst into a bottle of this stuff, here’s my one pro tip: ditch the plastic sprinkle top. Trust me on this one. While it may seem convenient at first, the varying sizes of the garlic and other ingredients can lead to uneven sprinkling. Instead, grab a measuring spoon and sprinkle to your heart’s content. You’ll thank me later.
So there you have it, folks. Trader Joe’s Aglio e Olio Seasoning: the $2.49 find that’s revolutionizing my kitchen, one sprinkle at a time.
